Cheesy Pizza Dip

*This recipe uses a seasoning blend (Basil and Garlic Seasoning Blend) found in the eCookbook, Mix it / Store it / Make it  ~ Entrees and Seasonings.  Click here to purchase and make the seasoning for your pantry! 

8 oz package of cream cheese, softened
1 tablespoon Basil and Garlic Seasoning Blend
1 cup shredded mozzarella cheese, divided
1 1/2 cups Quick and Easy Spaghetti Sauce, prepared (recipe here)
2 tablespoons sliced green onions


  1. Preheat the oven to 350 degrees.
  2. With an electric mixer, blend the cream cheese with the Basil and Garlic Seasoning blend until it is smooth and creamy.  Spread this mixture into a pie plate. 
  3. Top this with 1/2 cup of the shredded mozzarella.  Over this pour the prepared spaghetti sauce and finish with a layer of the remaining shredded mozzarella and the sliced green onions.
  4. Bake, uncovered, for 20 minutes, or until dish is hot and bubbly.  Serve with croutons, bread cubes, pita chips or crackers. 

Let’s Eat!
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